The Il Girasole Tasting Experience — Monthly Multi-Course Menus

At Il Girasole, the signature tasting experience is central to its identity. Each month, the chefs design an entirely new multi-course tasting menu focused on seasonal ingredients—seafood, vegetables, ethically sourced meats—showcasing the creativity and skill of modern Italian design. This rotating structure means each visit can be unique: dishes evolve, ingredients rotate, presentations shift, and flavors surprise. Diners moved through a narrative of taste—beginning with lighter antipasti, progressing through pasta and seafood or meat entrées, and concluding with a dessert finale. This tasting format encourages exploration and makes Il Girasole appealing for those who want more than “just dinner.” The evolving menu becomes a reason to return—month after month, discovering what’s new, refined, and eloquent on the plate.

View Menu